Easy Apple Cake

Hi!

Welcome back to another post! Today I'll be sharing a delicious and easy recipe - apple cake! My mom found this recipe on Facebook and decided to try it because we had apples that got a bit old and wrinkly. Also,the recipe was in grams and I converted it to ml in case it looks a bit weird. Hope y'all enjoy!

apple cake

 

  

ingredients

 

for the bottom -

• 2 tbsp butter
• 4 tbsp sugar
• 2 apples 

for the cake -

• 3 eggs
• 1/4 cup + 3 tbsp sugar 
• 1/4 cup + 3 tbsp butter
• 3/4 cup + 3 tbsp flour
• 1 tsp baking powder

method

• First get a square pan and grease well. Preheat oven to 180°C. (356°F)
  
• Take 2 tablespoons of butter and put little pieces all over bottom of pan. Cut the two apples into small blocks and spread evenly in pan. Throw sugar over apples and set aside. 
• Using a mixer, mix eggs and while mixing, add sugar. Melt the butter and add the flour, butter and baking powder to egg mixture and mix well. 
• Now, pour batter over apples and spread evenly with a spatula. 
• Bake the apple cake for about 20 - 25 minutes or until toothpick comes out dry. 
• When done, cut the apple pie into squares and enjoy! You may chill it in the fridge for a few hours if you prefer it cold! 

The apples are still a bit hard and not fully soft, so if you want soft apples, you may steam them before baking the cake. And that's all tip I have for y'all on this recipe! I like this recipe because the sourness from the apples and sweetness from the cake taste delicious together! 

✰ Pinterest account - TeenagerChef

And that's it on this apple cake recipe! Comment down below how yours turned out! I hope y'all enjoyed this blog post! Stay safe!

Bye xx