Cinnamon Roll Baked Oats

Hi everyone!

Welcome back to this week's post! Today I want to share a delicious recipe that became one of my favorites after the first bite! 

I was scrolling through YouTube shorts when I came across this cinnamon roll baked oats and once all the ingredients were in the kitchen, I decided to give it a try and now it's one of my favorite things to make for breakfast! I found this recipe on Blogilates' channel; here's the link if you're interested - My cinnamon roll baked oats (recipe)

Let's start!

cinnamon roll baked oats

 

ingredients

1/2 cup rolled oats

1/2 banana

1 egg

1/4 cup milk (I used full cream milk)

1/2 tsp cinnamon

1/2 tsp baking powder

1 tsp vanilla extract

1 tbsp white sugar

method

Preheat oven to 190℃ (375℉) and grease a small dish or muffin pan.

Add all ingredients together in a blender (or hand mixer) and blend until everything is mixed.

Pour batter into small dish or muffin pan and bake for 20 - 30 minutes or until toothpick comes out dry.

To finish, add cinnamon and sugar on top!

 

notes

This is a wonderful recipe and it's pretty healthy too if you leave out the sugar on top. I love the flavor, texture and how filling it is. I used a silicone muffin pan which was big enough for two muffins.

At the end, to top it off, I mixed milk and icing sugar to drizzle on top for extra sweetness and it combined so well with the flavor of the muffin. 

I used a blender but mine was big so the second time I made this recipe, I used a hand blender which worked just as well!

That's it for today's recipe! I love to make it when I'm in the mood for something else and it's absolutely delicious!

 

🧁 Pinterest account - @janablignault

Thanks for reading today's post! I hope you have a wonderful week filled with many blessings! See you next week! Stay safe!

 

Tell me in the comments: what is your favorite breakfast?

Bye xx